Food and Drink

Pines Express - Two Course Dining Train

This is a Dining Train event onboard one of our heritage steam trains.  Seats are in open carriages around tables of two or three people
Our onboard bar will be open serving a range of wine, beer, cider and soft drinks.
Under 12’s not encouraged
2 Course Pines Express Menu
Mains -
Our famous silverside of beef with Yorkshire pudding
Chicken and bacon salad with new potatoes
Vegetable casserole with mini cheese scones
All the above served with roast potatoes, new potatoes and three seasonal vegetables
Desserts -
Homemade apple and raspberry pie with clotted cream
Trifle and cream
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When & Where

Choose Day
Avon Valley Railway
Enough tickets
Sunday, 6 September 2020
Avon Valley Railway
Enough tickets
Sunday, 4 October 2020

More Info

  • TWOC2020AVR
  • Avon Valley Railway, Bristol