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Pines Express - Two Course Dining Train
Pines Express - Two Course Dining Train
This is a Dining Train event onboard one of our heritage steam trains.  Seats are in open carriages around tables of two or three people
Our onboard bar will be open serving a range of wine, beer, cider and soft drinks.
Under 12’s not encouraged
2 Course Pines Express Menu
Mains -
Our famous silverside of beef with Yorkshire pudding
Chicken and bacon salad with new potatoes
Vegetable casserole with mini cheese scones
All the above served with roast potatoes, new potatoes and three seasonal vegetables
Desserts -
Homemade apple and raspberry pie with clotted cream
Trifle and cream
  • TWOC2020AVR
  • Avon Valley Railway, Bristol
  • Personal Basket